Chef Neal told us all about his background and what’s going on right now at the Felix’s in Mandeville. Check out the menu HERE.
The Felix’s story is the story of the New Orleans Oyster Bar. Ask any New Orleanian where their Paw-Paw (or Grandpa or Poppy or Auntie) went for oysters and the answer you’ll get is Felix’s. Back in the 1940s, Felix’s put the New Orleans Oyster Bar on the map, creating a place where oyster-lovers could ‘belly up to the bar’ and have the freshest oysters shucked right in front of them. Felix’s fast became a New Orleans institution that drew a devoted local following, and inspired generations of oyster fans. Felix’s has always been locally owned, and still is. Come taste why we are the place to go for those who know.